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The standard service at a high-class restaurant is always focused on at 36streetfood, from before the guests arrive: checking hygiene, arranging tables and chairs according to standards, … When guests arrive, they are welcomed with a warm attitude, enthusiastically introducing the restaurant and dishes to the guests, … Even when guests leave and the cleaning process afterwards is always trained to be neat and tidy.
Therefore, 36streetfood hopes to receive suggestions from customers so that the restaurant can be more and more perfect.